HUBUNGAN KONSUMSI LEMAK, SERAT DAN STATUS GIZI DENGAN KADAR KOLESTEROL TOTAL PENDERITA PENYAKIT JANTUNG

Abstract

Heart Sickness and Vein (This PJPD) is disease able to be prevented, where 50%
death early can be prevented with preventive efforts regarding/ hit change of life style like pattern
eat. By have to limit fat consumption, multiply fibre consumption and maintain status of gizi
normal. Intention of this research that is to know of its amount of fat consumption, status and fibre
of gizi with total cholesterol rate patient of heart sickness heart poli of RSUD M. Yunus
Bengkulu.Which is used in research that is Cross Sectional, with intake of sampel in this research
use Purposive Sampling tekhnik that is intake of sampel conducted by taking responder or patient
matching with determined by criterion researcher. Analyse Univariat use statistical methods, and
Bivariate analysis use Correlation. Result of research indicate that there is having a meaning
with p =0.005<0.05, variable of is amount of fat consumption and Status of Gizi with total cholesterol
rate at heart sickness patient in Poli Heart of RSUD Dr M Yunus Bengkulu, and there no
having a meaning of variable of asupan fibre with total cholesterol rate with p = 0,527> 0.05 and
got the nature of correlation of negative weak that is - 0,091 with the meaning excelsior consume
fibre hence progressively lower total cholesterol rate patient of heart sickness in Poli Heart of
RSUD Dr M Yunus Bengkulu. Patient of heart sickness can limit fat consumption, improving fibre
consumption so that to be total cholesterol earn normal so that patient of heart sickness can
apply healthy life pattern.